Click here to read the online version of the article.
Monday, February 6, 2012
Ryan Choura in SouthBay Magazine
Check out this Q&A session with Ryan Choura in the August/September 2011 issue of SouthBay Magazine! He talks about the most defining moment in his career, Choura's executive chef (Ryan McIntyre) and the fresh, local produce they use in the kitchen.
Click here to read the online version of the article.
Click here to read the online version of the article.
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