Monday, November 21, 2011

Dux and Tux Event





Here's a sneak peak at the Dux and Tux Event that Choura participated in on Saturday night that benefited the Anaheim Ducks Foundation. Chef McIntyre prepared alongside professional Hockey player Devante Smith-Pelly. 

They prepared Pan Seared Ahi with Wild Arugula, Pickled Onion and Cucumber Relish and Sherry Vinegar.

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